Taco (Carnitas)

$4.00

For this taco we cube pork from happy pigs, Cabron. Only happy pigs. Then we slowly cook that pork with love. And fat. The resulting fragrant, crispy-on-the-outside, tender-and-moist-on-the-inside meat earns the title “Carnitas”

As with all of our tacos, the filling is served on two steaming-hot, homemade soft flour tortillas. Raw white onion and cilantro is sprinkled over the top. Garnished with lime wedges and radish slices. Buen provecho, Cabron!

Quantity:

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For this taco we cube pork from happy pigs, Cabron. Only happy pigs. Then we slowly cook that pork with love. And fat. The resulting fragrant, crispy-on-the-outside, tender-and-moist-on-the-inside meat earns the title “Carnitas”

As with all of our tacos, the filling is served on two steaming-hot, homemade soft flour tortillas. Raw white onion and cilantro is sprinkled over the top. Garnished with lime wedges and radish slices. Buen provecho, Cabron!

For this taco we cube pork from happy pigs, Cabron. Only happy pigs. Then we slowly cook that pork with love. And fat. The resulting fragrant, crispy-on-the-outside, tender-and-moist-on-the-inside meat earns the title “Carnitas”

As with all of our tacos, the filling is served on two steaming-hot, homemade soft flour tortillas. Raw white onion and cilantro is sprinkled over the top. Garnished with lime wedges and radish slices. Buen provecho, Cabron!